Adri's Salted Caramel Brookie Chip Cookies at #BakeCamp LA

Adri's Salted Caramel Brookie Chip Cookies at #BakeCamp LA

Meet Adri Carlin: The Baker Extraordinaire Behind BITO and Her Irresistible Salted Caramel Brookie Chip Cookies

Baking is an art form, and for those who have mastered it, every creation is a masterpiece. Adri Carlin, the talented baker behind Bun in the Oven Bakery (BITO), is one such artist who has taken the world of baking by storm. Known for her creativity and passion for all things sweet, Adri is set to delight cookie enthusiasts at BakeCamp LA Weekend 1 in Hollywood on Oct 7 and Weekend 3 in San Fernando Valley on Oct 22 with her mouthwatering Brookie Chip Cookies. But before we dive into the magic of her Brookie Chip Cookies, let's explore what makes these delightful treats so special.

The Wonder of Brookies

For the uninitiated, Brookies are a delightful fusion of two beloved desserts: brownies and cookies. These scrumptious hybrids offer the best of both worlds, with a chewy, cookie-like texture and a rich, fudgy brownie center. The result is a sweet treat that's nothing short of extraordinary. Now, imagine combining these two divine creations into one irresistible cookie, and you've got Adri's Brookie Chip Cookies.

Fun Facts About Brookies

Origin: The term "Brookies" is a portmanteau of "brownies" and "cookies." While the exact origin of this dessert is uncertain, it has gained immense popularity in recent years due to its irresistible combination.

Endless Variations: Much like traditional cookies and brownies, Brookies come in a wide range of flavors and combinations. You can find peanut butter Brookies, mint chocolate Brookies, and even gluten-free versions to cater to various preferences.

Versatile Ingredients: Brookies typically contain common baking ingredients like flour, sugar, eggs, and chocolate. What sets them apart is the ratio of these ingredients, resulting in their unique texture and taste.

Perfect for Any Occasion: Brookies are versatile enough to suit any occasion. Whether it's a casual family gathering or a fancy dinner party, Brookies are sure to please a diverse crowd.

Adri Carlin: The Creative Force Behind BITO

Adri Carlin is no stranger to the world of baking. Her passion for creating delectable treats has led her to establish Bun in the Oven Bakery, a haven for all things sweet. Adri's journey began with a childhood love for baking, which she transformed into a successful business venture.

BITO has become a renowned name in the world of artisanal baked goods, thanks to Adri's commitment to using high-quality ingredients, innovative recipes, and an unwavering dedication to perfection. Adri's creativity knows no bounds, and she continually pushes the boundaries of traditional baking to bring unique and mouthwatering treats to her customers.

The Brookie Chip Cookies: A Culinary Masterpiece

Now, let's dive into what makes Adri's Brookie Chip Cookies so exceptional. These cookies are a testament to her culinary prowess, combining the perfect balance of brownie and cookie flavors, with an added twist of chocolate chips for an extra burst of decadence. The result is a cookie that's crispy on the outside, chewy on the inside, and oozing with rich, chocolatey goodness.

Adri's Brookie Chip Cookies have become a crowd favorite, earning rave reviews from delighted customers and food enthusiasts alike. The perfect blend of textures and flavors in each bite makes these cookies a must-try for anyone with a sweet tooth.

Catch Adri Carlin at BakeCamp LA

If you're eager to experience the magic of Adri Carlin's Brookie Chip Cookies, mark your calendars for BakeCamp LA Weekend 1 in Hollywood on Oct 7 and Weekend 3 in San Fernando Valley on Oct 22. Don't miss the chance to meet the baker behind BITO and savor her delectable creations.

Adri Carlin, the creative genius behind Bun in the Oven Bakery, is a true artist in the world of baking. Her Brookie Chip Cookies are a testament to her culinary skills and innovation, blending the best of brownies and cookies into one delightful treat. As she brings her mouthwatering creations to BakeCamp LA, make sure to indulge in the magic of Adri's cookies and experience the wonder of Brookies for yourself.


Follow Adri:  Instagram


Cookie: pastry flour(gluten), butter, chocolate chips(dairy), eggs
Brownie: All purpose flour (gluten), eggs, chocolate chips (dairy)
Caramel: Heavy Cream, butter (dairy), corn syrup, soy lecithin
Note from Baker: I will be using store bought chocolate chips & the bags usually say possibility/chance of tree nut exposure though I myself will not be adding any tree nuts.
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